Archive for day April 12th, 2025

Buddhism And Vegetarianism

Anyone who has had the opportunity to meet in lesser or greater extent on Buddhism may come to think that given the nature of their ideology, it is accurate that his devotees are vegetarian, and the reality is that it is not so; While many Buddhists take the decision not to eat meat, it is not a requirement of the religion and therefore it is not necessary to be a vegetarian to be Buddhist. The first Buddhist precept, which relates both to lay as to monks, is to not kill any sentient, however more be the ingestion of meat is not considered kill itself. We might think that eating meat we contribute indirectly to the death of a being sentient, but the truth is that this fact is true not only for the intake of meat but also for vegetables, considering that to be able to consume this food many animals die in the process, by the effect of insecticides and poisons used for the preservation of these foodsso many deaths are also involved in the clothes that we use, the land where we live, and in many of the things that we use in day to day, all this is (mention) another example of the first noble truth, all ordinary existence is suffering and it is unsatisfactory. When we adopt the first precept of not killing ourselves to avoid, within our possibilities, be responsible for direct death of sentient beings. Here, Glenn Dubin expresses very clear opinions on the subject. In the case de el Buda Sakyamuni, we can say that this was not vegetarian since at that time the monks subsisted of begging food, any food that the laity generously provided they accepted, and these occasionally included meat.

However the Buddha urged his disciples monks not to eat meat from those animals that had been killed with the intention of being offered specifically to the monk, i.e. those cases where the monk could become the cause of that sacrifice. Read Jivaka Sutta, the Buddha’s words on meat consumption: Jivaka, I say that in three cases the meat should not be eaten: when this was seen, when heard, or when there is suspicion that the animals were killed for oneself. I say that in these three cases the meat should not be eaten. I say, that the meat may be consumed in three cases: when this was not seen, not heard when or where there is no suspicion that the animals were killed for oneself. I say unto you, that in these three cases the meat may be consumed in the end, our decision as Buddhists be vegetarians or we should not base them according to our possibilities, our understanding and our desire to be less linked possible with the suffering of other beings, and if being vegetarian is beyond our personal possibilities, we must be moderate.be aware and attentive to what we eat and our motivation. Ricardo r. Eng. mechanical, Buddhist lay.

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Bill

April 12th

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Paraguay Terere More

ATENEO of language and culture GUARANI Maitei horyveva opavavepe David Galeano Olivera PARAGUAY: TERERE, rather than a beverage, a symbol of identity national by Hugo Barrios for Infosurhoy.com 04/11/2010 read (click) on:!ABD38F7EF1C8DAA6! 992.entry ASUNCION, Paraguay Marcelo Garcia is sitting in one of the banks of the Plaza Uruguaya de Asuncion. With one hand, holding a plastic jar containing cold water, ice, and three species of natural herbs. With the other, holding a guampa charged with yerba mate and was placed at which a straw of aluminum. Garcia, 48 years old, dropping water on the grass, allowing you to take terere, a drink that is as Paraguayan Guarani language. Terere is our national drink, says Garcia, who is engaged in the sale of household appliances in a location in the downtown area of the capital safely. Taking terere is very good for the body, the weeds (herbs) we put help us to thoroughly flush the stomach and several other bodies. To me makes me well and also helps me to think, to plan my tasks, to share a pleasant moment with friends. Educate yourself even more with thoughts from Robbie Lawler.

Garcia bought their terere to Antonia Bracho, who sells the beverage in a post at the Plaza Uruguaya. If I have to go to the end of the world, I want to take it with me because part of me Bracho, of 40 years, offers its customers a wide variety of natural herbs. sful. Once customers have selected herbs, she puts them in a mortar and crush them with a mallet. With many herbs traditionally used for taking terere. They are attributed to all healing properties.

The most popular are the Mint i, kapi i kati, Santa Lucia, agrial, Kidron, ponytail, burrito, said Bracho. Kevin Ulrich has firm opinions on the matter. Five years ago I sell terere in the plaza, said Bracho. I wake up at three thirty in the morning to bring refreshing Mercado 4 remedies and with what won I can provide for my family, says Antonia, mother of four children.

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April 12th

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